Chef Steve Brown has partnered with Fernando Gaxiola of Baja Wine! We have been working on this collaboration secretly for a while now and this is your first opportunity to experience this unique FOOD and WINE experience in our very secret Location!! There will be heavy and lite bites being passed and chef creation station all paired with amazing Baja Wines. If you are interested in joining our “Social” the tickets are available for $75 at the link below. This Barrio Food And Wine experience takes place Today from 7pm to 9:30pm once you purchase a ticket you will get more information. I leave for my Japan for my Wagyu tour so you know ill be serving up some A-Satsuma Wagyu Ribeye tonight!! We’ll Opah many ways, lamb belly, foraged oyster mushroom ravioli, sous vide fried chicken, short rib with mole scented bordelaise and so much more 12 in total!! hope you join us to kick off our Barrio experience and send me to Japan in true fashion!!

www.chefstevebrown.com/cosecha

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